Pro Techniques

Chicago-based food photographer Jeff Kauck (www.jeffkauckphotography.com) developed his artistic eye through years of training as a watercolorist. While attending Central Academy of Commercial Art, in Cincinnati, where he also studied advertising, “I picked up my father’s camera—a twin-lens Rolleiflex—and really enjoyed playing with it. And to help support myself through art school, I did a lot of color printing for a wedding photographer.” But he soon realized that his time and talent were better spent on photography than painting. And Cincinnati proved to be the perfect location for a start-up food studio, since it was the home of Procter & Gamble, which became his first client, and a major one at that. But a larger market—Chicago—beckoned to him after 18 years, so he made the move and hasn’t looked back.

Years ago Dale Huncovsky, owner of the only grocery in Cuba, Kansas, had a heart bypass operation. Since then several men from town show up once a week at Dale’s store to unload the semi that brings the week’s supply of groceries. That’s how the personal and the practical play out in Cuba.

Photographing airplanes and other flying machines is not something one routinely finds on a list of preferred occupations. It is in fact one of the more esoteric slices of the professional photographer’s pie. Not surprisingly, aviation photography is a demanding and potentially dangerous occupation. It requires a high level of arcane expertise in a very specialized subject area. Understandably, there is little room for error. Hanging out of flying machines with a camera in your hands is not a run-of-the-mill photo assignment.

Well, it’s really only one city—New York—but the assignment called for Jon Ortner to capture images so different in spirit and approach that he might as well have been in two very different cities. There was not only a dual nature to the job itself but also something of a split personality to the building Jon was hired by developer J.D. Carlisle to photograph. Located between 29th and 30th Streets on Sixth Avenue, the 54-story structure in fact has two names and natures: from the street to the 25th floor it’s the Eventi Hotel; at the 26th floor it becomes the Beatrice and rental apartments.

In today’s world, stock photos often sell for pennies, yet there are still photographers out there making a good living selling work for a good price. By talking with stock shooter Bill Bachmann, I found out that I, and most of my portrait/wedding brethren, have been missing the boat big time by not using our client images for stock images. According to Bachmann, we’re sitting on a gold mine and...

Most of us know about making outdoor portraits using the small fill flash on our cameras. But these photos have a “look” that tells everyone they were “made with flash.” They have a flat, often harsh look to them. A more sophisticated technique that can be accessed with many new cameras is the use of off-camera flash; you can even use multiple units controlled directly from the camera. I use...

In recent years, “posing” has made a big comeback thanks in part to the deluge of photo enthusiasts with decent, affordable equipment who have swelled the ranks of wedding photographers to the point of bursting. This situation isn’t likely to change any time soon, so smart photographers have been buying books and videos and attending workshops and conventions to learn how to properly pose people...